From: Sonny Hung (sonnyhung_at_gmail.com)
Date: Thu Mar 17 2005 - 15:05:36 PST
I for one have no problems with the thread, but due to health concerns
which are hereditary I'm likely banned from eating such foods. :(
By the way my age is at the door step for this particular health
condition, let alone the natural one of age that already slows us
down.
-- God bless, Sonny Hung the Hung Family On Thu, 17 Mar 2005 22:51:26 +0100, Robert Benschop <rbenschop_at_gmail.com> wrote: > On 15-mrt-05, at 7:48, Norman Palardy wrote: > > Poutine is ... home made coronary on a french fry > > > > Basic Poutine > > Home made French fries > > Cheese curds > > Beef Gravy > > The problem with a good poutine is that the sauce isn't gravy, though > it resembles it, and the cheese isn't straight curd. > 'Fromage en grain', the Quebec version of cheese curds just isn't the > same. > We tried to make poutine over here in Holland with the ingredients we > found and though it was edible it really wasn't poutine... ;-() > > Robert Benschop > > -- > This is the NewtonTalk list - http://www.newtontalk.net/ for all inquiries > Official Newton FAQ: http://www.chuma.org/newton/faq/ > WikiWikiNewt for all kinds of articles: http://tools.unna.org/wikiwikinewt/ > > -- This is the NewtonTalk list - http://www.newtontalk.net/ for all inquiries Official Newton FAQ: http://www.chuma.org/newton/faq/ WikiWikiNewt for all kinds of articles: http://tools.unna.org/wikiwikinewt/
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