[NTLK] Orlando poutine? (was: Montreal Poutine Week)

[John Moran]

 Hmm. Your ideas are intriguing to me and I wish to subscribe to your
newsletter.

Of course, since Doug is in Florida, specifying KFC over other equally
serviceable chicken restaurants may start another food related discussion
here.  Maybe even a Newton/chicken restaurant meme that rears its head once
per quarter.  And I would like that a lot.

Bugs


On Thu, Jan 31, 2013 at 6:59 PM, John Heinrichs <minicapt1 at mac.com> wrote:

> 1.  Find a cheese shop in town; ask for cheese curds. You'll need at least
> 4oz: 2oz for the poutine and 2oz for nibbling:
> http://www.yellowpages.com/orlando-fl/cheese-shop
> 2.  Having bought the curds, hie thee to a KFC to purchase "Medium
> Fries"and an "Individual Gravy".
> 3.  At home, while the ingredients are yet hot: put fries in a bowl, add
> 2oz of curds on top, pour on the gravy.
> 4.  Thus be 'poutine de la maison".
> 5.  Bacon bits can be added if so needy.
>
> Cheers
> John
>  minicapt1 at mac.com
>
> On 31 Jan 13, at 9:03, Doug Parker <ispinn at gmail.com> wrote:
>
> > Does anyone know of any poutine restaurants in Orlando, FL?
> >
> > Seriously...
> >
> > Doug
> > www.ispinn.com  |  ispinn at gmail.com
> >
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