[NTLK] QuickFigure / Spreadsheet questions

Jim Lee jimlee at centurytel.net
Sun Jan 31 20:18:20 EST 2010


On Jan 31, 2010, at 9:28 AM, Mike Rodgers wrote:

> I go through about 2 lbs of yeast a year making bread.  If I bought  
> the
> little packages sold in the stores, I'd go broke.  [...]

Just out of curiosity, why do you buy yeast at all?  I have a friend  
who is a breadmaker, and she hasn't bought yeast since the early  
1970's.  She keeps it going perpetually from the original batch, and  
it keeps getting better over time.

I thought all breadmakers did that, but I must be wrong...

  
  



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