[NTLK] Wendy's poutine

[Grant Hutchinson]

On 2014-01-15, at 9:36 PM, Andrei Chichak wrote:

>>> Cheese - curd shaped but not fresh. No squeak. Particley texture.
>> 
>> Par-tickly?
>> 
>> As in "too much particulate" or "too much tickle"?
> 
> Bite into the curds and they break down into particles.
> 
> I swear Particle Man was doing a dance on my tongue and it tickled.
> 
> If they are too soft, would they go "Splorp"?

Only if they're covered in too much gravy and fall on the the floor.

Otherwise, they definitely need to "squeak" not "splorp".

g.

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Grant Hutchinson

Interface Considerations. Feature Deprecation. Typography. Rawk.

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