In a previous message, David Golden typed vigorously:
>Yeah, yeah...poutine is certainly wonderful Canadian fare, but does
>anyone out there in Newtonland know about Rapure Acadienne? Now that's
>a uniquely Canadian dish unknown to most of us folks in the States.
Hmmm, seems to have something to do with fish and regulation-breaking:
http://www.inspection.gc.ca/english/corpaffr/projud/2001/20011018e.shtml
g.
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